Chocolate Cuties

Recipe courtesy of @delish!


1/4 cup melted semisweet chocolate chips

1 tsp. coconut oil

5 mandarin oranges, peeled and divided into segments

Flaky sea salt, for garnish


  1. Stir together melted chocolate and coconut oil.

  2. Dip each clementine segment into melted chocolate and transfer to a parchment-lined baking sheet.

  3. Garnish with flaky sea salt.

  4. Refrigerate until firm, 20 minutes.

  5. Serve